KARIM'S
Culinary Excellence Since 1985 | Crafted Traditions, Modern Elegance
OUR HERITAGE
Since 1985, KARIM'S has been a beacon of culinary excellence in Salt Lake City. Our founder, Chef Karim Hassan, brought authentic flavors and innovative techniques from the finest kitchens across the globe.
What began as a small family establishment has grown into one of the region's most celebrated fine dining destinations. We remain committed to sourcing the finest ingredients, honoring traditional cooking methods while embracing modern culinary creativity.
38+
Years of Excellence
50K+
Happy Guests
5★
Award Winning
SIGNATURE DISHES
Masterpieces crafted by our renowned chefs, featuring locally-sourced ingredients and timeless recipes
Herb Crusted Lamb
Prime lamb loin with rosemary & thyme crust, served with heirloom vegetables
Seared Diver Scallops
Buttery scallops with citrus beurre blanc and caviar garnish
Wagyu Beef Tenderloin
Japanese A5 beef with truffle reduction and roasted bone marrow
GUEST REVIEWS
"An unforgettable dining experience. The attention to detail in every dish is extraordinary. Chef Karim's creativity shines through in every course."
Sarah M.
Salt Lake City
"Fine dining at its finest. The ambiance, service, and food are all exceptional. Highly recommend for special occasions."
James T.
Park City
"The flavors are exquisite, the presentation is art, and the staff goes above and beyond. Worth every penny!"
Emma L.
Ogden
LOCATION & CONTACT
Get In Touch
Address
825 South Temple Road
Salt Lake City, Utah 84102
Phone
+1 (801) 555-1234Hours
Tuesday - Thursday: 5:00 PM - 10:30 PM
Friday - Saturday: 5:00 PM - 11:30 PM
Sunday: 5:00 PM - 10:00 PM
Closed Mondays